Food safety and hygiene problems are crucial issues in livestock breeding facilities (cattle, pigs, sheep, goats, poultry, horses, etc.).
Hygiene is not limited to processing plants, but involves the entire production chain, from the "pre-processing" phase to the "post-processing" phase. An analysis of the risks and of the critical control points which characterise each segment in the supply chain is not enough to deliver satisfactory results; water and environment must be treated with Sanodyna® throughout the entire growth and transformation process. By keeping all the water systems (ducts, drinking troughs, waste water) perfectly clean and disinfected, you can reach total hygiene conditions for bred animals as well as in the premises and in technological areas (milking rooms, piggery, ventilation circuits, delivery rooms, etc.) and in the areas used by the staff.
Sanodyna® is effective against E. Coli, Salmonella, Coccidiosis, Colibacillosis, Mycoplasmosis, Ornithobacterium, etc. It reduces the rate of digestive, hepatic, pulmonary, respiratory infections and mastitis, which leads to a significant reduction in the use of conventional drugs and antibiotics. Sanodyna® means more health and welfare for the animals, with positive effects on vitality, fertility, nutrition. Their growth is stimulated and stress and mortality are reduced while profitability is increased.
The market demand for “Antibiotic-Free” products is growing exponentially, and national and international regulations will soon enforce the reduction of conventional drugs within a short time, until their use will be completely forbidden. Antibiotic drugs have become necessary not only to heal, but mostly to prevent diseases because hygienic conditions are not adequate and supply waters are contaminated. The bacterial load includes total coliforms, faecal coliforms, faecal Streptococci and several types of algae such as, for example, the Prototheca, which also causes important pathologies that can lead to death. Sanodyna® guarantees healthy animals and total hygiene and the final achievement of “Antibiotic-Free Breeding farms”.
The use of Sanodyna® brings several benefits to farmers: time saving, healthier animals, greater hygiene in the environment and increased profitability. When Sanodyna® is added to drinking water and in fish farm basins, it positively interacts with the animal's organism reducing the risk of disease and the quantity of drugs needed, it increases their well-being, fertility and longevity by raising the qualitative-quantitative level of the transformation process (meat, dairy products and poultry, etc.)
Prevention of mastitis:
Washing cattle nipples during milking with untreated water, cleaning the milking machines with improperly disinfected water, insufficient sanitation of the environment can lead to the development of mastitis in dairy farms. The application of Sanodyna®, through the sanitation of equipment and breasts, dramatically reduces the risk of mastitis. This allows milk to be healthier, safer, contamination-free and reduces waste and healthcare costs.